I have never been a huge fan of lemon....until now. These are always a favorite at the never ending potluck going on in the emergency room I work in. I...
Author: BronsonsMom
I devised this recipe when I was trying to use up that leftover homemade cranberry sauce from Thanksgiving! You could probably also use canned whole cranberry...
Author: Michelle Ramey
Yellow cake mix and peaches canned in heavy syrup are the primary components in this simple dump cake recipe.
Author: Jessica
A very rich and yummy ice cream made with a custard base.
Author: pelicangal
These cookies are a delicious combination of flavors.
Author: MUFFQUEEN
This is an extremely delicious apple treat! My husband asked if I bought it at the bakery! When cake has cooled, cover with caramel icing for a wonderful...
Author: Dana R
A moist twist on the original pineapple upside-down cake.
Author: Jamie Lowe
This is my husband's favorite. I first made it over thirty years ago. You can use canned peaches or pineapple in place of the sliced apples.
Author: Sandra
My gramma used to bake cakes and pies during the Depression and my grampa would sell them door-to-door and on the street corners to support them during...
Author: C. N.
This recipe uses frozen blueberries and is quick and easy to prepare. Serve it warm over vanilla ice cream for a light, delicious summer dessert.
Author: Anderpants
This is a light dessert that I like to make in the summertime. It consists of a shortbread crust topped with a cream cheese layer and then fresh strawberries...
Author: Kim's Cooking Now
My family goes crazy over these soft, fruity cookies. They are easy and quick to make too!
Author: LadyJade
I'm not sure where this recipe comes from, but I make it for holiday dinners and always receive compliments.
Author: Ruth Turcotte
Everybody loves this recipe, even my friends who do not like sweets. Excellent with fresh whipped cream or vanilla ice cream.
Author: SLOANF
This cake has a lot of raisins soaked in rum. Try to soak your raisins overnight if possible or at least for a few hours.
Author: Carol
This recipe takes the simplicity of fresh peaches and turns them into a scrumptious dessert!
Author: CLYN
If you're looking for a new strawberry and rhubarb recipe, try these delicious crumb bars. The bar cookies have a crumb crust, a juicy rhubarb and strawberry...
Author: Bren
The use of lemon cake mix, lemon gelatin, lemon extract and fresh lemon juice make this cake a lemon-lover's dream. It's also amazingly easy.
Author: pamc
Most strawberry cake recipes ask you to use artificially flavored gelatin. This one uses only uses fresh ingredients. Also makes a great cake!
Author: drewface
I should rename these to the Houdini cookies, with how fast they vanish from my kitchen. Very fluffy and delicious. My daughter just turned one and loves...
Author: Tiffany Hawkey
The delicious combination of chocolate and cherry cheesecake swirled up into a brownie that your family and friends will love, and they can be made gluten-free...
Author: My Hot Southern Mess
Never use more than 1 quart of fruit. Only use fresh fruit for this recipe. Any variation will work! I usually do use sweetened peaches and lightly sugared...
Author: Victor Pierson
There are very few Jewish Apple Cake recipes on Allrecipes, so after writing a review for the best one I could find and adding my own tips, I found that...
Author: Janyce
Sweet, soft strawberry sorbet that will rival any brand bought in the grocery store. Not being able to find the perfect recipe, I made up my own! Most...
Author: Dana H.
This Bundt® cake has a hint of spice with a bit of crunch to the outside and a light texture on the inside and is made with buttermilk. Not overly sweet,...
Author: Kathy Puskar
Use your ice cream maker to create this rich and creamy strawberry ice cream. There are no eggs in this recipe.
Author: ejw825
I make this for my family all the time! This is a great recipe for vegan/vegetarian diets, just replace the peanut butter with organic peanut butter or...
Author: roxyanndra
This crisp is delicious as a dessert on a chilly day. It's tasty with some vanilla ice cream and caramel sauce.
Author: Zainab Mahmood
A friend gave me this recipe and it has always been a pleaser. This is a very quick and easy dessert. It's a recipe friends and family ask me to make for...
Author: Marie
Use this recipe, dark rum, mashed bananas, and yellow cake mix to easily make a moist and flavorful cake.
Author: LMDINCO
These bars are very moist with a rich banana and chocolate flavor. They are an after-school snack that the kids will beg for.
Author: Lisa
I received this recipe a couple of years ago from a friend and get rave reviews from everyone each time I prepare it. It is not only delicious, but very...
Author: LINDA MAUGERI
This is a very good recipe from a neighbor, and it is requested often. Fresh or frozen cherries may be used in this recipe.
Author: Mary Lehmann
A crispy crust on top, and sweet apples underneath. Can be served with milk poured over it.
Author: Sande
I make these in an electric frypan. Try topping them off with vanilla ice cream, or even whipped cream while they are still hot. Awesome!
Author: Joanne Choquette
This blueberry-banana coffee cake is super moist, fruity, and delicious. Serve it warm with a cup of coffee. It will fuel you until lunch time.
Author: Lena
A simple dessert that people love! You can use anything you want in place of the toffee: sprinkles, nuts, cookie crumbs, or whatever! This is also really...
Author: Allrecipes Cook
I found this recipe in a newspaper clipping that my mother saved dated June 10, 1933. A light and fruity sherbet made with orange, lemon, and pineapple...
Author: Mary Ann Benzon
This rich lemon Bundt® cake has the surprise of fresh blueberries, and a lemon glaze that really brings home the lemon flavor. Great as a coffee cake,...
Author: Bibi
This simple blackberry compote has the consistency of a chunky fruit syrup and is perfect on a variety of foods, such as ice cream, crepes, yogurt, oatmeal,...
Author: France C
This is a holiday breakfast favorite in our home. It is equally delicious served warm or cold, and it also freezes well, so you can make it ahead.
Author: AUNT MAMIE
This is a wonderful old family recipe served warm, topped with vanilla ice cream.
Author: LAURIE NANNI
This lemon-sour cream cake is easy and delish! A very dense cake that never lasts long in my house.
Author: Kimbly196